Turk usuli choy qanday damlanadi

Дата: Chorshanba, 27.03.2013, 00:03 | Сообщение # 1

Ustoz, SHef oshpaz

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Choyga kelsak xullas 2 qavatli choynakda shunday damlayman. 2 kishilik choy uchun 3 qoshiq hoy solaman (osh qoshiq), tagiga suv solaman. qaynagandan keyin siz aytganday damlayman, 500 ml ga yaqin suv solaman quruq choyni ustiga, keyin tagiga suv quyib qaynataman, bu orada ustidagi choy damlanib turadi. 30 daqiqa qadar qaynataman, shunda yaxshi chiqadi choy.

choyni damlash uchun gazda qaynataman suvni, tokda qaynagan suvda shirin chiqmaydi nimagadir.

http://www.uzmantv.com/lezzetl....gerekir

http://www.uzmantv.com/demlige-ne-kadar-cay-konmali

http://www.uzmantv.com/cay-ne-kadar-sure-demlenmeli

http://www.uzmantv.com/cay-nasil-bir-demlikte-demlenmeli

http://www.uzmantv.com/semaver....e]

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