| Guzalina | Дата: Yakshanba, 24.03.2013, 02:00 | Сообщение # 1 |
 Ustoz, SHef oshpaz
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400gr qoziqorin
4 ta ortacha kartoshka
2ta o'rtacha piyoz
tuz, murch, ukrop, quritilgan rayhon.
Tayorlash:
hammasini kichkina kubik qilib to'g'rab olamiz
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qozonga ozgina taxminan 3 osh qoshiq yog' solib
piyozni qovuramiz, tilla rang bo'lganidan keyin
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qo'zi qorini solamiz, qozi qorinni suvi chiqib yumshoq bo'lganidan keyin
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kartoshkani solamiz, 5-6 minut qovuramiz ( o'rta olovda) tuz muruch quritilgan ko'katlarni solib eng past olovda 15 minut dimlaymiz, yoki ko'proq ora-sira ko'vlab turish kerak.
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yoqimli ishtaxa!!!
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